£55.00
BEST GRADE utm LARGE sirloins 3kg in weight give you around 10-12 steaks Average 8-12 ounce per steak
£55.00
IF YOU WANT IT CUT PRESS CHOOSE ADD ON AND THEN PRESS CUT THE RIBEYE UP FULL RIBEYES 3kg-3.5kg SHOWSTOPPERS Perfect roasted whole for an impressive centrepiece, or cut down into thick steaks for exceptional eating. Cuts like this are easily worth £30+ per kilo elsewhere.
£75.00
Whole Sirloin Joint If you’d like this cutting into steaks, simply choose the “add on and press cut it up These joints are 5-6kg + as a whole piece. Once cut and trimmed, the final weight will be less. When buying a full sirloin, regardless of the brand, it always needs trimming either before or after steaking. This includes removing the gristle band from the top and the chain. The chain is packed with flavour and is perfect for stews, slow cooking,
Bury. BL9 6ED
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